BARRICATED WHITE DRESSING
The barricaded white condiment is obtained with musts and vinegars of light grape varieties such as Trebbiano, Albana and Chardonnay. With a delicate and soft taste, it is the ideal choice for seasoning fish and white meat dishes.
Density:
Additional information
| Capacity | 100 ml, 250 ml, 500 ml |
|---|---|
| Pairings | cooked or raw salads and vegetables, cooked or grilled fish, boiled meat, aged cheeses, fruit and desserts. |
